In a tiny greenhouse in Corrales, ARCA clients Susan Marthey and Mike Dushi fill tiny cups with wheatgrass seeds and sprinkle them into fertilizer-filled black trays laid atop the table between them.
Marthey distributes the seeds with her fingers, carefully pushing them to each tray’s edges, while Dushi pours the seeds from cup to tray with no handling in between.For the two Friday-morning farmers – who receive services from ARCA, an organization for the developmentally disabled – it’s another day on the job.
Yet for nonprofits, businesses like ARCA’s wheatgrass operation represent a growing trend of charitable organizations embracing ideas from the for-profit world to capture increasingly elusive funds.